3 Course Menu + Delivery
3 course menu $75 per person
Choose one option from each course.
Entree options
4 x Boomer bay Pacific oysters, pepperberry mignonette, lemon GF,DF
Scottsdale pork rillette, crostini, pickled red onion DF
Tongola goats curd, beetroot, almond dukkah GF,DF
Main options
Potato gnocchi, mushroom ragu, grana padano
Slow cooked Tassie lamb shoulder, roasted local potatoes, salsa verde GF,DF
Red wine braised Tassie beef, roasted carrots, gremolata GF,DF
Dessert options
Dark chocolate parfait, honeycomb GF
Lemon and Rochford Hall olive oil cake, creme chantilly GF,DF
Important information
Currently delivering to the 7173 post code only
Please note Tom will contact you directly to confirm order.
Please allow 2 days notice for orders.
Multiple different orders will need to be added to cart seperatly
Delivery address to be added at time of payment.
Southern Beaches Kitchen will be CLOSED from the 25/9/2025 to the 12/10/2025 AND the 20/12/2025 to the 10/1/2026 Please do not order food in these times.
3 course menu $75 per person
Choose one option from each course.
Entree options
4 x Boomer bay Pacific oysters, pepperberry mignonette, lemon GF,DF
Scottsdale pork rillette, crostini, pickled red onion DF
Tongola goats curd, beetroot, almond dukkah GF,DF
Main options
Potato gnocchi, mushroom ragu, grana padano
Slow cooked Tassie lamb shoulder, roasted local potatoes, salsa verde GF,DF
Red wine braised Tassie beef, roasted carrots, gremolata GF,DF
Dessert options
Dark chocolate parfait, honeycomb GF
Lemon and Rochford Hall olive oil cake, creme chantilly GF,DF
Important information
Currently delivering to the 7173 post code only
Please note Tom will contact you directly to confirm order.
Please allow 2 days notice for orders.
Multiple different orders will need to be added to cart seperatly
Delivery address to be added at time of payment.
Southern Beaches Kitchen will be CLOSED from the 25/9/2025 to the 12/10/2025 AND the 20/12/2025 to the 10/1/2026 Please do not order food in these times.